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Korean Food Dictionary

Bossam 보쌈

Boiled or steamed pork served in slices, usually wrapped with greens and eaten with kimchi and condiments.

What is Bossam?

Boiled or steamed pork served in slices, usually wrapped with greens and eaten with kimchi and condiments.

What does it taste like?

Tender, savory, fresh accompaniments Spice level and ingredients vary by restaurant and recipe.

What to know before ordering

Recipes differ widely. If you have allergies, dietary restrictions or need a vegetarian version, ask about broth, sauces and hidden meat or seafood ingredients rather than relying only on the dish name.